Ingredients
Method
- Scoop the vanilla ice cream into a chilled glass or bowl.
- Drizzle with salted caramel syrup and vanilla syrup.
- Sprinkle crushed waffle cone or biscotti pieces over the top.
- Add chocolate chips or chunks.
- Top with whipped cream.
- Finish with another drizzle of caramel syrup and a cherry on top.
Garnish & Finish
Ensure a generous caramel drizzle cascades over the whipped cream for a rich, glossy finish.
Crown with a maraschino cherry for a classic touch.
Serving Note
A playful yet indulgent dessert — the salted caramel adds depth and warmth while the crunchy elements bring texture, creating a perfectly balanced sundae that feels both nostalgic and elevated.
